HOMEMADE GARAM MASALA

Ingredients

1. Cardamom pods-1/4 cup
2. Cloves-1 tbsp
3. Cinnamon stick- 3 nos( 2" piece)
4. Fennel seeds-1/2 cup
5. Black pepper- 3 tbsp
6. Star anise- 2 nos
7. Nutmeg- 1 no
8. Mace- 4 nos

Method

• Heat a   non stick pan and add all the ingredients and dry roast it for about 2 minutes on a medium low flame.Allow this to cool slightly.
• Grind this to a coarse powder  using a blender.Store it in an airtight container.