Saturday, December 17, 2011


Recipe source:Cakes and more


  1. All purpose flour- 1 1/2 cup
  2. Light brown sugar- 1 cup
  3. Baking soda- 1 tsp
  4. Baking powder-1/2 tsp
  5. Cinnamon powder- 1 1/2 tsp
  6. Salt-1/4 tsp
  7. Carrot(grated)- 1 to 1 1/2 cups
  8. Water-3/4 cup
  9. Vegetable oil-1/2 cup
  10. Vanilla essence- 2 tsp
  11. Vinegar-1 tbsp


  • Preheat oven to 175 deg C.Line the baking tray with baking paper or use 7 to 8  of these handmade origami paper cake cases like i did(steep by step tutorial included)
  • Whisk together all the dry ingredients(ie. all purpose flour,sugar,baking soda,baking powder,cinnamon powder and salt.
  • Now add the grated carrot and mix well.Keep aside.
  • In another mixing bowl combine all the wet ingredients(ie water,oil,vanilla essence and vinegar.
  • Slowly add this to the dry ingredients and mix until combined(Do not over mix)
  • Pour into the prepared pan/paper cases.
  • Bake for 30 to 35 minutes or until a cake tester inserted into the center comes out clean. 
They make perfect and delicious Christmas gifts!!

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