Tuesday, January 1, 2013

SERRADURA / SAWDUST PUDDING





Ingredients

  1. Tea biscuits /Marie Biscuits- 20 to 25 nos
  2. Whipping Cream-1 Cup
  3. Condensed Milk-5 to 6  tbsp
  4. Vanilla Extract-1/2 tsp



Method

  • Crush the biscuits to a fine powder and keep aside.
  • In a large bowl,whip cream until thick.Add condensed milk and vanilla extract ,whip to form firm peaks.
  • Place the powdered biscuit into   individual cups or  a large serving bowl.Add a layer of whipped cream.Repeat layers,finishing off with cream.Sprinkle powdered biscuit on top ,if desired.
  • Serve chilled.

Note:
  • Adjust the quantity of condensed milk  according to your taste.
  • You can place the cream in a piping bag and pipe the layers of cream,if required.
  • You can also use butter cookies if desired.



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